04/07/2016
In Italy, you don’t have to be wealthy to eat really well, and at Eataly, that’s true, too,” says Eataly General Manager Jason Goldsmith. Eataly’s concept includes an artisan bakery, a butcher, fresh seafood, pasta made fresh daily, and cheese and cured meat selections daily. Think it’s merely a grocery store? Not so fast. Eataly also includes a restaurant, a coffee bar, a bookstore, gelato bar and the first telebar in Chicago
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